Los Gallos Menu (Update 2025)

Assorted appetizer. Served on a large platter, taquitos, stuffed jalapenos, chicken quesadilla, chimichangas. Served with guacamole, sour cream and cheese sauce.

Seafood lovers'. Shrimp, scallops and original crab meat grilled with onions, tomatoes, broccoli, mushrooms and peppers smothered in cheese sauce.

Shrimp marinated in a special los gallos cocktail sauce.

Marinated seafood cocktail with jumbo shrimp, scallops, tomatoes, onions, avocados, chiles and cilantro.

Chips topped with cheese, al carbon grilled chicken, strips of sirloin steak, jumbo shrimp, grilled mushrooms, lettuce, pico de gallo, guacamole and jalapenos.

4 egg rolls served with cheese, marinara and ranch dipping sauces.

Grilled to perfection four bacon wrapped jalapenos stuffed with cream cheese

A large platter filled with delicious assorted appetizers. Bone or boneless wings, cajun grilled shrimp, cecina (beef jerky), marinated lamb shops and queso fresco cheese chunks. served with queso and chorizo dip.

A flavorful bowl of chicken tortilla soup topped with tortilla strips and avocado.

A Youngstown favorite! A bowl of delicious wedding soup filled with meatballs, chicken and greens.

A fresh ciabatta bun filled with our own shredded buffalo chicken topped with lettuce, pico de gallo, ranch dressing sprinkled with queso fresco.

A ciabatta bun filled with grilled sirloin strips, fried beans, avocado slices, lettuce, tomato, fresh jalapeno and mayo.

A ciabatta bun filled with chorizo, eggs, avocado, lettuce, jalapenos, pico de gallo and queso fresco.

A ciabatta bun filled with a grilled chicken breast topped with our Mexican Italian greens sprinkled with parmesan and shredded cheese.

A ciabatta bun filled with pulled pork smothered in Los Gallos BBQ sauce. Topped with Los Gallos cole slaw.

A traditional mexican torta meaning drowned sandwich. A ciabatta bun filled with carnitas (pork), beans, guacamole, pico de gallo drowned in ranchero sauce and sprinkled with queso fresco.

Your choice of Carnitas, Chicken, Shrimp or Steak sauted with bell peppers, broccoli, zucchini, & tomatoes. Served on a fresh ciabatta bun topped with sliced avocado.

A ciabatta bun filled with barbacoa beef, a Guadalajara Jalisco style beef barbecue. Barbacoa beef is soaked in its own juices, guajillo, ancho chili sauce and special spices that gives it that delicious traditional flavor. Topped with lettuce, pico de gallo, shredded cheese and barbacoa sauce

Los Gallos fajita come to you sizzling on a skillet, with onions, bell peppers, broccoli, zucchini & tomatoes. Served with lettuce, sour cream, guacamole, pico de gallo, rice & beans

The most traditional meal in Mexico, a marinated pork loin cooked on a spit with onions and pineapple. Served on a sizzling skillet with sauteed vegetables.

Grilled shrimp, chicken and steak served on a sizzling skillet with sauteed vegetables.

Strips of red, yellow and green bell peppers, onions, tomatoes, mushrooms, broccoli, zucchini topped with poblano salsa.

A fresh pineapple stuffed with grilled steak, chicken, shrimp, scallops and sauteed vegetables.

Grilled chicken & shrimp served on a sizzling skillet with sauteed vegetables topped with cheese sauce and crumbled bacon.

Carnitas (pork), chorizo, bacon served on a sizzling skillet with sauteed vegetables. Topped with cheese sauce.

Carnitas (pork), chicken, chorizo, shrimp and steak served on a sizzling skillet with sauteed vegetables. Meal includes 2 sides of rice and 2 sides of beans with flour tortillas for 2.

Los Gallos fajita come to you sizzling on a skillet, with onions, bell peppers, broccoli, zucchini & tomatoes. Served with lettuce, sour cream, guacamole, pico de gallo, rice & beans

Los Gallos fajita come to you sizzling on a skillet, with onions, bell peppers, broccoli, zucchini & tomatoes. Served with lettuce, sour cream, guacamole, pico de gallo, rice & beans

Los Gallos fajita come to you sizzling on a skillet, with onions, bell peppers, broccoli, zucchini & tomatoes. Served with lettuce, sour cream, guacamole, pico de gallo, rice & beans

12 oz. marinated strip steak tumbled in a Penn Gold Seasoning for a flavor only found at Los Gallos. Served with California veggies and your choice of rice or fresh cut.

Large chimichanga filled with chunks of steak and cheese sauce. Served with rice, beans, sour cream and pico de gallo.

3 thin slices of tender steak grilled with Mexican seasoning. Served with rice, beans, jalapeno's, mexican salad and tortillas.

Sirloin steak tips grilled with onions, tomatoes, fresh jalapenos and mushrooms. Served with rice beans and tortillas.

Grilled sirloin, chicken breast and jumbo shrimp, topped with tomato sauce and cheese. Served with rice, beans, Mexican salad and tortillas.

2 thin slices of sirloin steak dipped in an egg batter seasoned with our pepper seasoning and topped with potato pancakes. Served with rice, beans, guacamole salad and tortillas.

Penne pasta smothered in our signature Alfedo sauce topped with grilled shrimp, chorizo and supremo cheese. Served with sliced ciabatta bread.

Grilled tilapia and jumbo shrimp topped with oregano and cheese sauce served with rice, broccoli, zucchini, onions, tomatoes and tortillas.

Shrimp burrito with grilled onion and mushrooms, topped with cheese sauce and served with rice.

Scallops and shrimp grilled with zucchini, onions, tomatoes and jalapeno's. Topped with cheese sauce and served with rice, salad and tortillas.

A juicy sirloin steak grilled to your choice. Paired with grilled shrimp topped with cheese sauce and poblano tomato sauce. Served on a bed of rice, with beans, and salad.

Baby shrimp and crab meat Chimichanga deep fried, topped with cheese and ranchero sauce. Served with rice, beans, lettuce guacamole, and pico de gallo.

Enchiladas rolled with crab meat and baby shrimp. Topped with cheese sauce and light tomato sauce. Served with lettuce, sour cream, tomatoes and rice.

Your choice of fried or soft Chimichanga filled with grilled shrimp, onion, bell pepper, broccoli and tomatoes. Served with rice, beans and salad.

Large, flour tortilla, grilled and stuffed with cheese grilled onions, shrimp, bell pepper, broccoli and tomatoes. Served with lettuce, guacamole, sour cream and pico de gallo.

A large burrito with your choice of grilled chicken or steak, bell peppers, onions, broccoli and tomatoes. Served with rice topped with cheese sauce.

3 seafood enchiladas made with flour tortillas topped with cheese sauce lettuce, sour cream and pico de gallo. Served with rice and beans.

12 flour tortilla with your choice of steak, chicken or shrimp (you may mix), beans, cheese, lettuce, guacamole and pico de gallo all rolled California style.

Tender pork chunks simmered in a Verde green tomatilla sauce. Served with rice, beans, and tortillas.

8 oz. grilled sirloin steak topped with bell peppers, onions, tomatoes and broccoli. Served with rice, beans and tortillas.

Chicken or beef with melted cheese Inside a flour tortilla, covered with cheese sauce. Served with rice and salad.

Large, flour tortilla stuffed with cheese, beef, chicken, bacon and grilled sauteed veggies. Served with lettuce, guacamole, sour cream and pico de gallo.

Steak or chicken strips grilled with vegetables on a sizzling hot plate. Served with rice, beans and tortillas.

Scrambled eggs with chorizo served with rice, beans and flour tortillas.

Chicken or beef, with rice and beans, all rolled in a flour tortilla topped with lettuce, cheese sour cream and tomatoes.

A large grilled burrito stuffed with BBQ carnitas (pork), pico de gallo, sour cream, topped with cheese and BBQ sauce.

Fried or soft flour tortilla, stuffed with chicken, beef or carnitas (pork). Served with rice, beans and sour cream.

A quesadilla filled with our traditional barbacoa beef and cheese. Served with a Mexican salad and barbacoa sauce.

Large burrito filled with al Pastor, black beans and rice, topped with al Pastor, chorizo & cheese sauce

A generous salad of shrimp, romaine lettuce, peppers, tomatoes, mushrooms, queso fresco on a bed of black beans.

Tender BBQ Pork served with rice and topped with cheese sauce and BBQ rib bones.

One spinach & mushroom quesadilla, a fried chimichanga with mini taco salad, beef, lettuce, tomatoes & queso

12 A 12-INCH Grilled quesadilla filled with grilled chicken & Italian greens served with Italian wedding soup or fresh cut fries